V for Life launches lunch club with Pip & Oat in Llandudno
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Plant-based diets on the rise in UK care homes as Vegan Month approaches
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Shaping the future of plant-based care: VfL Awards for Excellence in Veg*n Care Catering 2024
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Shaping the future of plant-based care: VfL Awards for Excellence in Veg*n Care Catering 2024
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Lunch club success at renowned Edinburgh veggie restaurant
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Keep Calm and Curry On
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Vegan Cookery Masterclass series
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National Older Veg*ns Day: Safeguard your values with a Statement of Wishes
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May: Vegan Curry Masterclass with Chef Claire
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Airfryer Masterclass with Chef Justina
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View all publicationsadmin2026-10-02T15:26:21+01:00
